Volume 18 Issue 2 - December 2020

  • 1. Development of flavored yogurt from nondairy milk as a substitute to flavored dairy yogurt

    Authors : Chetali Shah, Dipti Ghate, Vaishali Hivare

    Pages : 54-62

    DOI : http://dx.doi.org/10.21172/1.182.09

    Citing this Journal Article :

    Chetali Shah, Dipti Ghate, Vaishali Hivare, "Development of flavored yogurt from nondairy milk as a substitute to flavored dairy yogurt", Volume 18 Issue 2 - December 2020, 54-62